Inspired by a pit-stop on my recent road trip to the Pacific Northwest I bring you Vegan Southern Fried Tofu.  The wife-unit were pretty amazed by the food cart phenomenon going on in Oregon.  And by amazed I mean insanely jealous and confused as to why this hasn’t taken off in Southern California.  WTF?!   [...]

I heart buffalo wing sauce!  Of course, when I say that I mean minus the part about the chicken wings.  None the less, you can put this stuff on just about any fried food and the end result will be de-freakin-licious because buffalo sauce is de-freakin-licious.  Buffalo wings are one of the most common happy [...]

If you have visited this blog before you have probably noticed that every once in a while I like to try and make vegan recipes that may seem just a teensie bit over the top.   I make these items when typical happy hour food options just aren’t exactly what my tummy is after, and when [...]

Who says Disneyland is just for kids?  Okay so the inspiration for this recipe did NOT come from a happy hour at a bar at all.  It honestly came from one of the restaurants in Disneyland by the Pirate’s of the Caribbean ride.  I of course did not have the monte cristo sandwich because it [...]

Whoa…time to catch up on some posts here.  After the family visiting and the mad dash to paint the living room and dining room, I finally had some time to cook this week!  I’ve been busy whipping up some delicious vegan happy hour food that I think is just going to tickle your fancy…or tickle [...]